For the first time in its history, the Swan and Dolphin Food & Wine Classic is giving food and wine lovers the power to decide the beverage seminar that will be featured during the outdoor festival at this year’s event. This featured seminar will take place multiple times throughout the evening and is open to anyone with a ticket to the causeway festival. It is in addition to the event’s separately ticketed classroom seminars that take place earlier in the evening.
Voting is currently open on the Walt Disney World Swan and Dolphin Hotel’s Facebook page. Fans have the option of choosing between three different seminars: Cocktail 101, Straight from the Still or The Truth About Blush.
- Cocktail 101: Stop by Crescent Terrace to enjoy a special presentation from one of our property’s bar-certified mixologists. Learn how to concoct and sample a few of the Swan and Dolphin’s favorite cocktails.
- Straight from the Still: Learn about the origins of America’s spirit, Bourbon. Sample some cocktails crafted with our mixologist’s favorite varieties.
- The Truth About Blush: The Walt Disney World Swan and Dolphin celebrates PINKtober with this drink seminar. Join the women sommeliers of the hotel as they squash rumors of the “undistinguished blush wine” and reveal a variety of blushes any connoisseur can appreciate. All guests will leave this event thinking pink. Be sure to stop by and support Breast Cancer Awareness the wine-o way.
Voting will be open through May 31. To vote, guests can visit www.facebook.com/swananddolphin and look for the Food & Wine Wednesday post.
The Swan and Dolphin Food & Wine Classic will be held on Oct. 18 – 19, 2013. The outdoor festival will include food and beverage seminars, food and wine tastings and live music. Seminars will be led by the hotel’s chefs and certified beverage experts, while the hotel’s award-winning restaurants will showcase signature culinary selections to pair with tastings from more than 30 wineries.
See you on the causeway!!!