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11
Sep 14

Another Walt Disney World Theme Park is Getting a Starbucks

Starbucks-Disneys-Hollywood-Studios

Disney’s Hollywood Studios will welcome a Starbucks location in February, 2015. The new store, The Trolley Car Café, will be themed to a classic trolley car along Hollywood Boulevard and offer a unique experience for coffee lovers visiting the park. Guests to the store will also be able to enjoy Disney baked goods and Starbucks’ La Boulange pastry items. The Trolley Car Café will be the fourth location serving Starbucks products at Walt Disney World Resort. Locations are already open at Magic Kingdom and Epcot, as well as at Downtown Disney.


08
Sep 14

Why You Should Splurge on Bull and Bear Steakhouse on Your Next Walt Disney World Vacation

Bull and Bear Steakhouse Waldorf Astoria Orlando Walt Disney World

On a recent “Girlfriend Getaway” to the Walt Disney World Resort, my friend Zannaland and I decided to splurge on a three hour dinner at the Bull & Bear Steakhouse inside the Waldorf Astoria Orlando. My first visit to this restaurant was back in July of 2011. You can read my very first Bull and Bear Restaurant Review here. That first visit won me over and I have been back to dine at the steakhouse several times since then. It’s a special treat.

Suzannah and I started our dining experience with an exquisite cheese board. This is actually something on the dessert menu, but it worked well as a starter and complemented our white wine.

Cheese Board

Bull and Bear Steakhouse Waldorf Astoria Orlando Cheese Board

Artisanal Cheese Selection ($19) Assorted Accoutrements. That night’s offerings were Pleasant Ridge, Taleggio, Roquefort, Fontina, Petite Munster and Vermont Bijou.

Bread Service

Bull and Bear Steakhouse Waldorf Astoria Orlando Bread Service

Not so much a bread as this is a cracker. My heart goes a flutter when the Feuille de Brick is part of bread service. Feuille de Brick is a pastry similar to phyllo. It’s crisp and buttery and sure to make your mouth sing. Suzannah opted for the monkey bread. Yes, monkey bread and fine dining go together like hand and glove.

Salads

Bull and Bear Steakhouse Waldorf Astoria Orlando Wedge Salad

The Wedge ($14) Smoked Bacon, Chopped Egg, Red Onion, Russian Dressing. This was the first time that I had ordered a salad at Bull & Bear. Normally I opt for the Shrimp and Grits, but sadly that is no longer on the menu. This salad did not disappoint and showed off the extraordinary knife skills of the chef. The salad wasn’t overdressed and portion size was controlled so that the main entrees could still be enjoyed without that uncomfortably full feeling.

Wine

Bull and Bear Steakhouse Waldorf Astoria Orlando Goldeneye Pinot Noir

Bull & Bear offers an extensive selection of wine to pair with each dinner course. The restaurant has moved from boring paper menus to iPad menus. This gives guests the opportunity to preview what each dish will look like and gives a suggestion of proper wine pairings for each offering. Suzannah and I started our dinner service with a Schloss Vollrads Riesling ($17) which complemented our cheese board.  I then switched over to a crisp Kim Crawford Sauvignon Blanc ($14) for my salad course and made my way into reds for the meat course where I opted for a Goldeneye Pinot Noir ($27).

Beefsteaks

Bull and Bear Steakhouse Waldorf Astoria Orlando Short Rib

Beef Short Rib ($48) 8 oz. Prime Slow Braised on the Bone, Syrah Wine Braised. I pray that this never goes away. It’s the only cut that I order when dining here. It’s literally like candy. Fork tender. Unctuous with the wine glaze and top on my list. I’ll be attending a special wine pairing dinner this month at Bull & Bear which will hopefully push me out of my comfort zone and force me to try something different as a main course. No doubt I will like it just the same. I have never tried anything here that I haven’t liked.

Sides

Bull and Bear Steakhouse Waldorf Astoria Orlando Pomme Frittes

Bull & Bear Frittes ($18) 100% Idaho hand Cut tallow Crisp, Organic Garlic Aioli. I think these are the things I dream about most when planning a visit to Bull & Bear Steakhouse. Big, thick, salty and crisp. THE perfect french fry. Cooked in the drippings from the seasoned cuts of meat served that day. I picture an angel and devil sitting on both of my shoulders while I’m eating these crispy potatoes.

Bull and Bear Steakhouse Waldorf Astoria Orlando Mac and Cheese

Mac and Cheese with Applewood Smoked Bacon (Complements of the Chef) When the manager found out that I had never tried the signature mac and cheese he brought over a dish for us to enjoy with our meal. Perks of being a regular. Creamy and delicious. There’s also a version with lobster.

We were both so stuffed at this point that we were going to forego a sweet ending but for research purposes, and so that we could share the photos with you, we were offered two complementary desserts.

Desserts

Bull and Bear Steakhouse Waldorf Astoria Orlando Chocolate Bar

Chocolate BarMade with the Most Velvety Smooth Valrhona Chocolate, Chocolate Vodka Syrup. This dessert has been a mainstay on the dessert menu since my very first visit. The chocolate bar is a smooth mousse which contains small crispy chocolate cookie pearls and a well of chocolate syrup. Use caution when ordering this to share as a fork battle may ensue.

Bull and Bear Steakhouse Waldorf Astoria Orlando Chocolate Cigar

Chocolate Cigar – A novelty dessert. Most novelty desserts are nice to look at but lack any real flavor and are hard to eat. Not the chocolate cigar. This sweet treat is a crisp cookie shell with decadent rich chocolate filling. The ash is comprised of a meringue powder which was so tasty, Suzannah and I would dip a bite of the chocolate bar into the powder for added flavor and texture.

The Bull & Bear is located within the gates of the Walt Disney World Resort at the Waldorf Astoria Orlando. The Waldorf is adjacent to Disney’s Caribbean Beach Resort. Valet service is offered at a reduced rate when dining here or you can choose to self park in the Hilton Bonnet Creek parking garage and walk through the convention center space to access the restaurant. If you are staying at a Walt Disney World Resort Hotel you can take a taxi or use the free bus service. Buses run to the Waldorf Astoria from the four major theme parks and Downtown Disney. Reservations are not required but are strongly recommended.

Bull & Bear Steakhouse
Inside the Waldorf Astoria Orlando Resort
14200 Bonnet Creek Resort Lane
Orlando, FL 32821
407-597-5500
BullandBearOrlando.com


06
Sep 14

A Preview of What the Disney Springs Parking Garage and New I4 Flyover Will Look Like at Downtown Disney

Disney Springs RenderingsThe largest expansion in Downtown Disney history, Disney Springs will provide even more opportunities for guests to relax and enjoy themselves. When completed in 2016, Disney Springs will double the shopping, dining and entertainment experiences, with an eclectic and contemporary mix from Disney and other noteworthy brands. Seen in this rendering, part of the expansion includes widening Lake Buena Vista Drive, constructing two multilevel parking garages and two pedestrian bridges and creating a new I-4 interchange that will offer guests direct access to Disney Springs. Drawing inspiration from Florida’s waterfront towns and natural beauty, Disney Springs will include four interconnected neighborhoods: The Landing (opening in early 2015), Marketplace, West Side and Town Center (opening in 2016).


05
Sep 14

2014 Epcot Christmas Candlelight Processional Dates and Narrator Schedule

isney Candlelight Processional at Epcot

Candlelight Processional is one of the most beloved holiday traditions at the Walt Disney World Resort, with the joyous retelling of the Christmas story by a celebrity narrator, accompanied by a 50-piece orchestra and glorious mass choir. Performances are held in the America Gardens Theater in Epcot at 5, 6:45 and 8:15 p.m.*

  • Jodi Benson     11/28 – 11/29
  • Neil Patrick Harris     11/30 – 12/2
  • TBD     12/3 – 12/4
  • Whoopi Goldberg     12/5 – 12/6
  • TBD     12/7* – 12/8
  • TBD     12/9 – 12/11
  • TBD     12/12 – 12/14
  • Sharon Stone NEW!     12/15 – 12/17
  • Ana Gasteyer NEW!     12/18 – 12/20
  • Marlee Matlin     12/21 – 12/23
  • TBD     12/24 – 12/25
  • TBD     12/26 – 12/27
  • Steven Curtis Chapman     12/28 – 12/30

Please note that narrators are subject to change without notice. *Show Times on December 7 are 6:45 and 8:15 p.m. only.

Guests may purchase Candlelight Dining Packages to reserve a seat at the Candlelight Processional. These packages, available on select nights, include a delicious meal, a guaranteed seat for one of the Candlelight Processional performances and a pre-arranged location for fireworks viewing. Guests may call 407.WDW DINE for reservations. Availability is limited.


04
Sep 14

Six Fun Facts About Disney’s Hoop-Dee-Doo Musical Revue

Hoop Dee Doo Food Walt Disney World

When Hoop-Dee-Doo Musical Revue launched on June 30, 1974, the high-energy dinner show at Pioneer Hall at Disney’s Fort Wilderness Resort and Campground was created in the heyday of dinner theaters for Walt Disney World guests with a summer college intern cast. The foot-stompin’, hand-clappin’ musical starred six young actors and offered endless buckets of fried chicken and ribs.

“Hoop-Dee-Doo was upbeat, and guests came for the corny jokes, good food and lots of fun,” said Forrest Bahruth, show director, Disney Parks & Resorts Creative Entertainment and the original choreographer for the dinner show. “Forty years later, the heart is still in it, the energy is still there.”

As that first summer ended and guests were clamoring for more, Walt Disney World Entertainment already was auditioning a full-time cast, and Hoop-Dee-Doo Musical Revue opened as a permanent show on Sept. 5, 1974. Today, it’s one of the country’s longest-running dinner shows and has presented more than 37,000 performances. More than 10.5 million guests have seen the high-spirited show.

And while Hoop-Dee-Doo has been fine-tuned over its 40-year run, the heart of the show never has changed: a slice of Americana, old-fashioned family fun and heaping helpings of good, down- home food. “Hoop-Dee-Doo Musical Revue exemplifies everything that Disney stands for,” said show director Tom Vazzana. “It’s interactive fun for families and stellar entertainment – six performers put on a show that’s 90 minutes of pure enjoyment.”

Fun Facts

  1. Today one member of the original cast from the college program still works for Disney – Marilyn Kay Magness, who played the part of Dolly Drew. She’s executive creative director, Disney Parks,  Creative Entertainment.
  2. An early draft of the show was titled The Whoop-Dee-Doo-Revue, which was revised to Hoop-Dee-Doo Musical Revue.
  3. Principal songwriter was Tom Adair, who also wrote words for the score for Disney’s “Sleeping Beauty” and the “Mickey Mouse Club.”
  4. In 1979 the song “Apple Pie Hoedown” was replaced with “Strawberry Short Cake Walk” when shortcake replaced apple pie on the menu.
  5. The writers added a nod to Disney legacy with “The Legend of Davy Crockett,” skit, complete with a coonskin cap and bear puns.
  6. Hoop-Dee-Doo Musical Revue was part of the opening entertainment at Tokyo Disneyland in 1983, with Larry Billman and Forrest Bahruth directing and staging the new version. The show played there until 1995.