Chef Masaharu Morimoto is teaming up with Patina Restaurant Group to open Morimoto Asia as Walt Disney World Resort brings to life Disney Springs, an entertainment-dining-retail district re-imagined from Downtown Disney. To open in summer 2015 at The Landing, in the heart of Disney Springs, Morimoto Asia is the Japanese master chef’s first pan-Asian dining experience.
Morimoto Asia’s extraordinary, 36-foot tall, two-story layout includes a vast range of areas to explore including open terraces, grand hall, private rooms, a long bar, cocktail lounge, waterside seating and more. The restaurant is being designed by STUDIO V Architecture.
“I’m very excited to bring this new concept to Disney, something I’ve always dreamed of,” said Chef Morimoto. “It’s a wonderful chance to share some of my favorite foods from across the Asian continent.”
Morimoto Asia’s culinary elements will provide flavors from across Asia, while exhibition kitchens will showcase the continent’s traditions. Included among them are street-food stalls, Peking duck carving and dim sum. Morimoto’s inspiration and perspective will create an unmatched dining experience in this richly layered setting.